1. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo
  2. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo
  3. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo
  4. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo
  5. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo
  6. Red Bamboo (Photograph: Jessica Lin, Photograph: Jessica Lin)
    | Photograph: Jessica Lin, Photograph: Jessica Lin | Red Bamboo

Red Bamboo

  • Restaurants | Vegetarian
  • price 2 of 4
  • Greenwich Village
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Time Out says

Sharing a family tree with Vegetarian Paradise 2 and Dragonfly, Red Bamboo satisfies those who like their seitan with soul (and their meats in mock form). It’s easy to fall under the spell of Voodoo Sticks (grilled, spicy soy “beef” and pepper) or deep-fried soy. And the (trademarked) Creole Soul Chicken can stand up to its clucking counterpart. The pierced-and-tattooed staff dishes out sweet Southern hospitality right alongside pistachio ice cream.

Details

Address
140 W 4th St
New York
10012
Cross street:
between MacDougal St and Sixth Ave
Transport:
Subway: A, C, E, B, D, F, V to W 4th St
Price:
Average main course: $11. AmEx, Disc, MC, V
Opening hours:
Mon–Fri 12:30pm–midnight; Sat, Sun noon–midnight
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