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Inspired by a trip to the Amalfi Coast, Wendy Weston launched her LES picnic outfit in 2011, packing top-quality sandwich fixings into reusable totes. On Governors Island, Weston offers two ready-to-go picnic baskets and individual baguettinis, crusty Pain D’Avignon loaves loaded with artisanal meats and cheeses. Choose from a rotating menu of fillings, including wisps of serrano ham topped with crisp chives, and peppery duck—smoked by Westchester’s Larchmont Charcuterie—slathered with sweet cherry jam.