Ostrica is more than just an oyster bar serving a spectacular list of wine and seafood; its menu also features charcuterie, toasts, pasta, salads and vegetable dishes sourced from local greenmarkets. This husband and wife team pride themselves on providing a sustainable ocean-to-table dining experience—where everything is made in-house—in the heart of NYC. It's also an open kitchen, so stop by for oyster happy hour from 4–7pm and watch Chef Mike Vassallo shuck away!
Book a table now at the link below.