Mooncake Foods (CLOSED)

Fusion fare that’s light on the wallet—what a concept! Waitresses squeeze past each other in the tightly packed diner, dropping off starters of crisp grilled squid with curry-lime sauce and light Vietnamese summer rolls with lightning speed. The open kitchen, which occupies most of the room, sends delicious smells into the dining area, making it tough to choose among the many appetizing options. Try the fragrant lemongrass shrimp, grilled, flattened pork chops or rich miso-glazed salmon—when everything’s nine bucks or less, you can’t go wrong.