Chef-owner Adem Turkmen offers his native Turkish cuisine in this 70-seat East Williamsburg eatery. The menu skews traditional, featuring plates like sigara boregi (cigar-shaped fried phyllo pastries, stuffed with feta cheese and herbs), whole sea bass and grilled lamb meatballs with bulgur-stuffed tomato. Drinkers can choose from 12 Turkish wines on the international vino list.
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Time Out says
Details
- Address
- 739 Grand St
- New York
- 11211
- Cross street:
- between Graham and Humboldt Sts
- Transport:
- Subway: L to Grand St
- Price:
- Average entrée: $17. AmEx, Disc, MC, V
- Opening hours:
- Mon–Wed, Sun 11am–11pm; Thu 11am–midnight; Fri, Sat 11am–1am
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