Former Tao executive chef Sam Hazen created a SoCal-infused menu for this Baja-style Mexican restaurant and bar offering pocket-friendly plates of chorizo tacos, carnitas burritos, smoked chicken quesadillas, and chipotle wings. Boasting 80 types of tequila, the bar slings agave-driven drinks like an ancho chile-spiced paloma and sweet pomegranate margaritas.
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Time Out says
Details
- Address
- 1 Penn Plaza
- New York
- 10119
- Cross street:
- between Seventh and Eighth Aves
- Transport:
- Subway: A, C, E, 1, 2, 3 to 34th St–Penn Station
- Price:
- Average main course: $12. AmEx, Disc, MC, V
- Opening hours:
- Mon, Tues, Sun 11:30am-midnight; Wed-Sat 11:30am-1am
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