At this farm-to-table bistro, chefs Amadeus Bogner (Hung Ry) and Matthew Aita (Sullivan Street Bakery) serve house-made artisan breads, stuffed pig trotters and Maine lobster Thermidor. Posters of famed philosophers adorn the walls.
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Details
- Address
- 55 Bond St
- New York
- 10012
- Cross street:
- between Bowery and Lafayette St
- Transport:
- Subway: B, D, F, M to Broadway–Lafayette St; 6 to Bleecker St
- Price:
- Average main course: $20. AmEx, DC, Disc, MC, V
- Opening hours:
- Daily 11am-midnight
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