Chef Ricardo Cardona is behind this fast-food arepa joint in the Bronx. The typical Venezuelan corn-batter sandwich comes with fillings such as smoked salmon, avocado and sour cream, or more traditional beef, queso blanco, fried plantains and black beans. It's an easy to-go lunch or snack, but diners might want to stick around: The corner restaurant has counter seats with prime views of leafy Van Cortlandt Park, across the street.
Time Out says
Details
- Address
- 6393 Broadway
- New York
- Cross street:
- between 254th and 256th Sts
- Price:
- Average main course: $8. AmEx, MC, V
- Opening hours:
- Mon–Fri 7am–7pm
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