This Boerum Hill taverna specializes in the cuisine of Cilento in Southern Italy. On the menu: oven-roasted sardines, baccalà casserole and cavatelli with short-rib ragù.
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Details
- Address
- 320 Atlantic Ave
- New York
- 11201
- Cross street:
- between Hoyt and Smith Sts
- Transport:
- Subway: A, C, G to Hoyt–Schermerhorn
- Price:
- Average main course: $20. AmEx, Diner's Club, Disc, MC, V
- Opening hours:
- Mon–Fri 5–11pm; Sat, Sun 10am–4pm, 5–11pm
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