Gazab, the modern Indian restaurant in NYC’s Lower East Side, focuses on offering a fine dining experience in a small casual space—with prices that are affordable to everyone. Menu items feature twists from the traditional items found in most Indian restaurants, serving pani puri with semolina crisps and a chef’s special braised baby goat. Reservations are definitely recommended as Gazab gets pretty packed during dinner and through the weekend!
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff 
Alex Staniloff
🍋 Come try our KASAULI LEMON CHICKEN which is made with Boneless chicken, yogurt, crushed black pepper, fresh lemon, ginger, dry fenugreek.
Time Out says
Gazab means “Fabulous” and this is what our promise to you is.. To serve Fabulous Indian Cuisine in a way you have never experienced before. With an experienced Chef-Owner duo, Gazab aims to serve refreshingly new outtakes on Indian food right here in NYC. Always using the freshest ingredients & always made from scratch, the unforgettable flavors at Gazab will keep you coming back for more!
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