Taking inspiration from Le Figaro Café, a storied hangout of the Beat Generation, Figaro has been reimagined as a restaurant and bar serving up American cuisine, craft cocktails and artisanal bread. While Jack Kerouac and Lenny Bruce never ate Impossible dumplings, you can take in the feeling of old school New York as you dine on a decidedly modern menu. Everything is made in-house, including duck confit, blended Pat LaFrieda burgers and a sourdough loaf that’s been fermented for three days. As you sip your cocktail and soak up the atmosphere, peruse the Le Figaro newspapers that adorn the walls of this reinvented NYC destination.
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