'Cue enthusiast Dave Anderson opens the second New York outpost of his barbecue chain, in Times Square. The menu features an array of meats, including Georgia-style chopped pork and Texas-inspired beef brisket and ribs, all smoked over a pit of smoldering hickory wood.
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Details
- Address
- 234 W 42nd St
- New York
- Cross street:
- between Seventh and Eighth Aves
- Transport:
- Subway: A, C, E to 42nd St–Port Authority; N, Q, R, 42nd St S, 1, 2, 3, 7 to 42nd St–Times Sq
- Price:
- Average main course: $25. AmEx, Disc, MC, V
- Opening hours:
- Daily 11am–midnight
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