Akiko Thurnauer (Nobu) executes an eclectic menu of Japanese-inflected fare at this modern Lower East Side restaurant. Dishes include slow-cooked grass-fed short ribs with crispy noodles and spring onion, miso-marinated egg yolk with toast and a Szechuan-peppercorn-miso sauce, and green-pea tofu with a kombu gelée and cucumber.
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Details
- Address
- 231 Eldridge St
- New York
- Cross street:
- between E Houston and Stanton Sts
- Transport:
- Subway: F to Lower East Side–Second Ave
- Price:
- Average main course: $16. AmEx, Disc, MC, V
- Opening hours:
- Tue–Thu 6pm–midnight; Fri, Sat noon–4pm, 6pm–1am; Sun noon–4pm, 6–11pm
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