This small stall in Flushing is known about town for its jian bing. A popular street food most commonly found in the northern region of China, the jian bing here uses a mung bean wheat base to form a crepe. It is then topped with two cracked eggs before being filled with your choice of Chinese sausage or youtiao, or golden fried piece of dough. It all gets made in front of you and you can easily get away with spending $10 or less here.
Eight Jane Food
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