One of the best of the hand-pulled-noodle shops on the LES, this tiny spot has limited options to match its sparse decor. Steaming bowls of rich star-anise–scented broth—with dumplings, duck, mutton or beef—are the main events here, but you’d be wise to sample two other homemade standouts: peanut-sauced noodles (which are slick, simple and cooked to a toothsome doneness) and the “potato fish ball,” a doughy round filled with seasoned pork, served in a simple broth.
Time Out says
Details
- Address
- 28 Forsyth St
- New York
- Cross street:
- at Canal St
- Transport:
- Subway: 6 to Canal St
- Price:
- Average main course: $5. Cash only
- Opening hours:
- Daily 9am–8pm
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