Master Chef Guo Wenjun stands as a trailblazer in the culinary world, offering America’s first and only Royal Imperial Chinese tasting menu at Chef Guo in Midtown. Departing from traditional Chinese cuisine, which is often classified by regional styles, Chef Guo has pioneered his own innovative approach: the Royal Cuisine Culinary System that emphasizes both taste and health, focusing on the harmonious pairing of cooking methods and ingredients to maximize nutritional value. Seamlessly incorporating elements from both traditional Chinese and Western cuisine—using the natural colors and fragrances of ingredients to stimulate the appetite—this tasting menu offers a truly global dining experience.
Chef Guo
An authentic, upscale tasting menu experience that redefines the boundaries of Chinese gastronomy
- Restaurants | Chinese
- Midtown East
Chef Guo’s carefully selected precious food ingredients of the highest quality from around the world for his culinary creations.
Written by Time Out in paid partnership with Chef Guo
Time Out says
7 Reasons Chef Guo Is a Global Culinary Legend 👨🍳✨
A Visionary Leader in Culinary Excellence 🌟
Chairman and Culinary Director of Hong Kong Guo’s Cuisine International Management Group, Chef Guo has revolutionized the art of dining with his innovative leadership.
Royal Service, Unmatched Expertise 👑
Chef Guo served as Executive Chef at prestigious establishments like the Imperial Kitchen of the Palace Museum and the Platinum 7-star Beijing Palace International Hotel.
An Educator and Mentor 🎓
As a Visiting Professor at Henan Vocational and Technical College and Founder of the China Chef Network, Chef Guo inspires future generations of culinary artists.
Award-Winning Excellence 🏆
From the Gold Medal at the Asia Cuisine Competition to being named "Elite Master of the Chinese Culinary Arts," Chef Guo has earned accolades across the globe.
A Master of Medicinal Cuisine 🌿🍲
Chef Guo holds the prestigious title of Master of Chinese Medicinal Cuisine, blending health and taste in his Royal Health Cuisine series.
Published Innovator and Media Star 📚📺
Author of the acclaimed "XiangYan" and founder of CCTV5’s "Food for Health" segment, Chef Guo elevates culinary artistry through education and media.
A Culinary Pioneer with Global Impact 🌎🍽️
From founding the Royal Health Cuisine series to winning countless gold awards, Chef Guo continues to set the standard for culinary innovation worldwide.
Experience the artistry of Chef Guo and his savor creations!
Details
- Address
- 135 E 50th St
- New York
- 10022
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