Cuban sandwiches are the focus of this 50-seat spin-off of the Chelsea original, decorated with photos of the island country. In addition to classics like the Cubano and pollo a la plancha, staples of Havana cuisine include ropa vieja (shredded beef stew), ensalada de pulpo (octopus salad) and Criolla-style shrimp. Cool off with a papaya shake or carrot juice.
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Details
- Address
- 688 Tenth Ave
- New York
- 10019
- Cross street:
- between 48th and 49th Sts
- Transport:
- Subway: C, E to 50th St
- Price:
- Average main course; $11. Cash only
- Opening hours:
- Daily 9am–midnight
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