Cafe Fiorello

Lincoln Center audiences have been tucking into satisfying pre- and postshow meals at this roomy trattoria since the ’70s. The candlelit, wood-paneled dining room, with its many mirrors and brass rails, doesn’t appear to have been updated much since then. The usual suspects are on hand: extravagantly buttery fried artichokes, pastas (like the signature “open face” lasagna) and pizzas, including a four-cheese and honey version. Don’t forget to ask for a side of hot chocolate sauce to drizzle over the creamy cheesecake.