With the help of Joseph Smith (Bobby Van’s), Alan Rosen retools his former steakhouse Enduro, adding tuna tartare and veal milanese to the American menu but keeping the 28-day dry-aged rib eye and New York strip cuts.
Time Out says
Details
- Address
- 919 Third Ave
- NY
- 10022
- Cross street:
- at 56th St
- Transport:
- Subway: E, M to Fifth Ave–53rd St; 6 to 51st St; N, Q, R to Lexington Ave–59th St; 4, 5, 6 to 59th St
- Price:
- Average entrée: $28. AmEx, Disc, MC, V
- Opening hours:
- Mon–Fri 11:30am–10pm; Sat 11am–10pm; Sun 11am–9pm
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