Burgers, shakes, craft beer. Is there anything else a tried-and-true New York foodie needs? Black Tap in Soho channels a classic American luncheonette and gives it a New York twist, meaning it has an edge. The décor is old-school hip-hop and rock & roll, and the food is anything but boring: burgers made of beef, bison, lamb, turkey, chorizo, and falafel, and sides that include Teriyaki Broccoli, Crispy Brussels Sprouts, and Mexican Avocado. Their signature “Crazy Shakes” have been well-sought after with names like The Cotton Candy Shake, Sour Power, Sweet n Salty, and The Cookie Shake.
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