Arco Cafe

Sebastiano Cappitta (Acqua, Isola) is behind this 42-seat Sardinian café. On the menu: lasagna-meets-casserole zuppa gallurese; house-made cannelloni with béchamel sauce; and pane frattau, a poached-egg-topped thin bread with tomato sauce. Native Italian grapes like moscato and vermentino are highlighted on the trim wine list.