German Beer Dinner

Rekindle the Oktoberfest spirit at this three-course beer dinner, hosted by Loreley Williamsburg. German beer expert Rudi Eilers will pour nine regional brews—such as the dark Köstritzer Schwarzbier and the refreshing Weihenstephan wheat beer—as he discusses the country's brewing history and techniques. Line your stomach with hearty Central European grub like potato pancakes with apple sauce and lingonberries.