Get ready for a gut-busting ’cue fest at Greenwich Village’s urban country club. Taste sausage and brisket smoked by legendary Texan pit master Michael Rodriguez (Salt Lick), who will headline the barbecue lineup. Eight New York restaurants will also fire up the grill for the occasion—including Little Town NYC, John Brown Smokehouse and Southern Hospitality. Listen to laid-back indie tunes from singer-songwriter Caitlin Bell while you dig into ribs, pulled pork and BBQ chicken. There are four ticket levels available, but additional food vouchers can be purchased on site and exchanged for extra plates ($2–$4).
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