New York’s outdoor food festival season is about to get a delicious jumpstart. JAPAN Fes, one of the city’s most beloved street food events, is returning later this month to celebrate a major milestone: its 10th anniversary in New York City.
The festival officially launched its 2026 season on March 28 at Astor Place in the East Village, bringing dozens of Japanese food vendors to the streets for a full day of snacking, sipping and exploring. If you miss that first event, another festival will follow the very next day on March 29 on 40th Street between Fifth and Sixth Avenues in Midtown.
And that’s just the beginning. Organizers say at least 34 JAPAN Fes events are already scheduled across New York City this year, with more likely to be added as the season unfolds. Each event typically runs from 10 am to 6 pm and pops up in neighborhoods across Manhattan, Brooklyn and Queens.
If you’ve never been, imagine a block party devoted entirely to Japanese street food. Vendors serve everything from teriyaki chicken skewers and crispy karaage to onigiri, ramen, takoyaki and yakisoba. Sweet treats like matcha shaved ice and bubble tea also make frequent appearances, along with Japanese snacks, crafts and cultural booths.





















































































