At this airy Nolita drinkery, co-owners Timothy Lynch and Richard Knapp bring in a rotating cast of star bartenders to sling classic and contemporary drinks. The laid-back space—done up with a cream tin ceiling, exposed brick and weathered-wood bar—also offers a full menu. Sip your cocktail and nibble on globally inflected bites, including the TONY-approved spicy fried chickpeas, mini merguez meatball grinders and ginger-glazed duck wings.
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