The impressively long Cruvinet (holding 125 wines available by the glass) is the most memorable feature of a pleasant, generic restaurant geared towards the neighborhood’s hordes of shoppers. The ’90s-sounding menu has something for everyone: hummus, salads, pizzas, pastas, burgers, sushi, even dim sum. About the only nod to today is a section of Atkins-friendly entrées and a few dishes made with kobe beef, including a hefty burger. A cobb salad with avocado and blue cheese spills off the plate; a lamb burger, cooked longer than requested, was juicy and flavorful nonetheless. Stick with the simple stuff and avoid the pastas, which can be overcooked and gloppily sauced.
Time Out says
Details
- Address
- 32 E 21st St
- New York
- 10010-72
- Cross street:
- between Broadway and Park Ave South
- Transport:
- Subway: N, R, W, 6 to 23rd St
- Price:
- Average main course: $13. AmEx, DC, Disc, MC, V
- Opening hours:
- Mon–Fri 11:30am–11pm; Sat, Sun 11am–11pm
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