Farm-to-table reaches a new level at this camp, where kids gather eggs in the morning for breakfast. Campers here learn about farm life, working in the garden and greenhouse to grow and harvest food, as well as taking care of cows, horses, turkeys, pigs, llamas and goats. Camp runs July 1–Aug 24; two-week session $1,760–$2,010 (June 30–12, July 14– 26, July 28–Aug 9 or Aug 11–23). Ages 7 to 16.
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