Cane & Table
Photograph: Kevin O'mara | |

Review

Cane & Table

5 out of 5 stars
  • Restaurants
  • price 1 of 4
  • Vieux Carre
  • Recommended
Advertising

Time Out says

The French Quarter has no shortage of places to imbibe, but only one that specializes in outstanding rum-based cocktails—even the iconic NOLA milk punch gets a tropical makeover. Run by owner-bartender Nick Detrich, Cane & Table breathes new life into pre-Prohibition and tiki standbys that are divvied up into four categories: classic, adventurous, refreshing and heady. No matter which you choose from, the resulting glass (or possibly pineapple) arrives strong. Food also highlights the flavors of New Orleans and the Caribbeans—crispy venison boudin share the menu with rope vieja and rum-glazed ribs.

Details

Address
1113 Decatur St
New Orleans
70116
Cross street:
between Ursulines Ave and Governor Nicholls St
Opening hours:
Mon-Thu 3pm-midnight; Fri noon--midnight; Sat, Sun 10:30am-midnight
Advertising
You may also like
You may also like