Ask any Montréaler what should be on someone's dining bucket list in this city, and Romados is right up there at the top. The local love for this churrascaria’s Portuguese chicken and poutine burns hotter than their fiery rotisserie grills. Anyone who tells you chicken makes for a boring dish has never licked their fingers after devouring Romados’ juicy pieces of poultry, slathered with an addictive, bright-orange piri piri sauce. Leave room for dessert—you won’t be able to resist their tantalizing pasteis de nata. Best of all, you won’t have to wait in line up in the Plateau to get your hands on any of it.
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Roasted chicken
Platters
(served with fries and salad)
½ Chicken
¼ Chicken (add your choice of leg or breast to your plate)
Poutine
Romados poutine
Grilled chicken or chorizo with Romados-seasoned fries,
cheese curds and covered in a spicy piripiri sauce
Poutine mix
Choose 2 types of meat, chicken/chorizo for one personalized poutine
Poutine classic
Sandwich
Chicken
With fries and salad
Extras
Fries/salad
Romados sauce
Spicy piripiri or original
Romados vinaigrette
Signature recipe with tart mustard
Romados poutine sauce
House spice mix of herbs and piripiri
Pastel de nata
One or ½ dozen