James Beard Foundation's Taste America Miami

The James Beard Foundation’s annual Taste America culinary tour stops in Miami this October for another epic night, this time at the acclaimed Maty's in Midtown. Hosted by 2024 James Beard Award winner Valerie Chang in collaboration with chef Tam Pham of Tâm Tâm, the pop-up seated dinner event ($150 per person) includes an original one-off menu plus wine and cocktail pairings. Though the menus are still T.B.A., guests can expect creative and refined takes on nostalgic Peruvian and Vietnamese food, drawing on each chef's cultural heritage.