Tanuki

Whether it’s a gastronomic journey through Asia or a celebration of your favorite Japanese, Chinese, Korean or Thai fare, Tanuki’s Pan-Asian menu has it covered. The restaurant’s all-encompassing approach to Eastern cuisine might feel overwhelming at first, but servers happily guide diners through selections of raw starters—think sashimi and sushi—and small plates, like dim sum and pillowy bao buns. Juicy bits of wagyu beef over noodles and Pekin duck take your typical Chinese classics up a notch. Leave some room for dessert, as Tanuki’s indulgent green tea chocolate souffle is nothing something you encounter every day.