One of the few old-fashioned diners remaining in Miami, Swensen’s has long been a favorite for oversize sundaes, classic sandwiches and thick-cut french fries (crunchy on the outside and soft and pillowy on the inside). The ice cream parlor takes up nearly half of the restaurant and it’s where you’ll find more than 20 different flavors, plus frozen custards and a slew of toppings—fudge, candy and sprinkles galore.
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