Proof Pizza and Pasta (CLOSED)

Dining at Proof Pizza and Pasta brings up a tough predicament: double up on pasta or save room for dessert? You’ll want seconds of dishes like the angel hair with crab, Calabrian chili and lemon breadcrumbs and bucatini with spicy pork sausage, broccoli rage and pecorino, which are balanced and sufficient in size. The shaved brussels sprouts salad with apple cider, gorgonzola, pecans and dried cranberries is great as an in-between course—before moving on to an oversized macaron ice-cream sandwich in a range of changing flavors that have included blueberry cheesecake and dark chocolate.