Chef Ralph Pagano's spin on Mexican food suits the body-con crowd in Miami Beach. While you'll still find your cheesy Mexican pizzas and giant stuffed burritos, the menu also boasts quite a number of lighter dishes, like refreshing salads, and shrimp and fish options for nearly all meat entrées. Order your taco in a soft corn or flour tortilla, or choose to "get naked" with the signature lettuce wrap.
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