Green Street Café’s sister restaurant couldn’t be more different than its neighbor across the street. Sure, the set-up is similar—couches and sidewalk tables, plus a smattering of seats inside—but where Green Street caters to the casual diner with straightforward American fare, Lulu focuses on locally sourced ingredients culled together in a globally influenced menu. The vibe isn’t sophisticated as much as it is worldly, giving diners the opportunity to eat their way across the world—from tacos and Spanish tapas to burgers and all kinds of pasta.
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