September—besides marking the beginning of fall yet still being really damn hot—is bourbon month. Celebrate it the ritzy, waterfront restaurant Burlock Coast, who rolls out a three-course, booze-inspired menu this weekend. The special dinner features pan-roasted clams, barbecue brisket and a pecan tart. Round out the evening with—what else?—a refreshing bourbon cocktail. Reservations are encouraged.
Burlock Coast Bourbon Dinner
Time Out says
Details
- Address
Discover Time Out original video