The ocean-inspired rooftop bar rests 18 stories above South Beach and yet seems inches away from the ocean. Watr is decked in reclaimed, lit by strings of bulbs and features and features a soundtrack more akin to breaking waves than the usual club bangers you hear in these parts. Its new retractable rooftop means guests can enjoy the spots Japanese-Peruvian menu year-round, especially the yummy ceviche, quinoa bowls and tartares. Don’t miss Watr’s assortment of frozen cocktails and the delicious and authentic Pisco sour.
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