The Saké family expands to include a Flinders Lane late night restaurant and bar. Open until and past midnight every night of the week, punters can sit down to a dinner of modern Japanese fare overseen by Neil Perry. In a nod to the Japanese izakaya, diners can also sit at the wooden counter that overlooks the sushi bar and robata grill.
The downstairs bar features a shochu collection in 80 Japanese urns, while the drinks menu also spans Japanese craft beers and interesting cocktail combos featuring a cheesecake martini and a shiitake-infused Japanese whisky cocktail.