Rice Queen

This Oriental diner and bar features pan-Asian cuisine with a different DJ set every night of the week. Their menu is about 50percent vegetarian but 100percent packed with flavour. Try the crispy eggplant with black vinegar foam, multigrain crunch and Shichimi, or the Idonesian gado-gado with tofu, steamed vegetables, bean shoots, fried shallots and a soft egg with satay sauce. If you can't decide what to eat, just choose between the 'me so hungry' (5 dishes) or the 'sumo deluxe' (7 dishes) and sit back while they serve up a banquet.