Formerly known as the local coffee haunt DOC Espresso, this famous Lygon Street venue from Melbourne's respected DOC Gastronomia crew has recently transformed into a northern Italy-inspired osteria.
Now for lunch and dinner only (arrivaderci, brekky panini!), the changes bring a more 'restaurant' feel to the operation, as well as a polished new look and an extensive refresh of the food and drink offerings.
Longtime fans of the Italian empire (which also includes DOC Pizza & Mozzarella Bar and DOC St Kilda) will be pleased to know that DOC's signature tiramisu hasn't gone anywhere, though the rest of the menu has been given a contemporary Italian-style glow-up, which took six months to develop. Highlights include fresh pasta, hearty secondi, along with enticing options like focaccia with nduja and a summery panzanella salad.
Walking into the newly renovated venue, anticipate northern Italian aesthetics, with cosy banquette seating, elegant arches, and tasteful burgundy and creamy hues adorning the space. An emphasis on footpath dining remains, continuing to contribute to the vibrant street life that the Lygon strip is known for – perfect for a Spritz and a spot of people-watching.
Director Michael Costanzo expressed his commitment to the local community, stating, “It’s time to give back to the street that has given us so much.”
Adding to the list of refurbishments, the kitchen’s expansion enables the team more flexibility to innovate, while a focus on seasonal ingredients and authentic flavors remains.