"The L.A. Cookbook" Alison Clare Steingold Author Talk at Now Serving

How do you make some of the city’s top dishes from the comfort of your own home? Food and travel writer Alison Clare Steingold spent months and hours in the kitchens of some of the city's—and world's—most renowned chefs to bring us all The L.A. Cookbook: Recipes from the Best Restaurants, Bakeries, and Bars in Los Angeles. Join the author for a talk about the 100 recipes she included, with added discussion from guests Matt Biancaniello (author of Eat Your Drink), Miller Duvall (of local distillery the Spirit Guild) and Eric Alperin (of the Varnish).