Kimchi and Wieners with Lucky Peach

Celebrate the release of The Wurst of Lucky Peach in true culinary and artistic fashion on May 22 at The Theatre at Ace Hotel. Editor of Lucky Peach magazine, Chis Ying, has compiled an anthology of the greatest in wurst from around the world, and Ace Hotel DTLA, Lucky Peach, MOO, Williams-Sonoma and Tiger Beer are coming together to celebrate it. Your ticket gets you Korean-inspired dishes including, you guessed it, kimchi and sausages, along with a copy of the book, Tiger Beer, artistic printed materials from MOO, live music, karaoke, a meet-and-greet wth the author himself and a satiated appetite for the rest of time.