Chef Vartan Abgaryan's Abbot Kinney restaurant is a little of everything: It's an ideal spot for a date night, it's a perfect gathering place for dinner with friends and it's definitely someplace refined—without being stuffy—for bringing parents. The menu is just as chameleonic, with California produce, seafood and meat taking cues from Mexican, French, Italian and Middle Eastern influence. Our tip? Share the plates so you can try a little of everything (especially when there are roasted carrots with burrata involved).
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