Vegetarian Dinner at Tanzy Westwood

Vegetarians of LA—you’ll want to reserve September 23 for Tanzy Westwood’s four-course fare. Chef Sherry Yard is topping off the season’s Farmer’s Market Dinner Series with garden-fresh bites, alongside co-host, award-winning author, and New York Times food blogger Martha Rose Shulman. Hang out with the culinary duo, while treating your palette to the likes of carrot and leek soup, fennel and Parmesan salad, and an autumn peach donut with buttermilk glaze. Throughout the evening, five randomly selected guests will walk away with Shulman’s latest cookbook venture, The Simple Art of Vegetarian Cooking.