Vegan Father's Day brunch at The Gadarene Swine

If the typical Father's Day brunch fare of meat and potatoes is not your ideal way to celebrate Dad, The Gadarene Swine has created a delicious vegan brunch menu for you to enjoy. The prix-fixe meal begins with a bloody beer (their version of a michelada), followed by a bittersweet greens salad, brown rice veggie wrap with macho sauce, and finished off with a cherry and berry cobbler with sugar cookie crumble and kefir lime-mint ice cream. This tasty meal is $35 per person and will surely have you come back to try the rest of their beautifully crafted dishes.