Pasadena’s Tibet Nepal House has been serving Himalayan cuisine for over a decade and does wonderful things with yak. The choice of protein may be unconventional but absolutely scrumptious; we wonder why it’s taken us so long to embrace this richer version of beef. Nepal House stuffs the ground meat into star-shaped packages ($9.99 for eight) and serves alongside housemade, garlic and ginger-based dipping sauce.
Time Out says
Details
Discover Time Out original video