Celebrate Terranea Resort’s third annual food lover's paradise from daylight to dusk in Ranchos Palos Verdes. Attend the food-and-drink feast featuring three themed dinners, six seminars, wine tastings, luncheons and a tasting with guest chefs and over 80 wineries. The event will conclude with a champagne brunch that boasts a three-course seafood menu paired with Veuve Cliquot. Prices range from $50-$1,250 depending on which events you attend.
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