Looking for cooking classes that fit your vegan lifestyle? Sisters and co-owners Heather and Jenny Engel founded gourmet vegan food company Spork Foods in West Hollywood over a decade ago and have been bringing fun, tasty recipes to plant-loving Angelenos ever since. Sautéed kale benedict, sesame ginger miso soup and lemon cheesecake are just some of the recipes that prove organic, vegan living can be simple and delicious. Sign up for one-hour virtual classes via Zoom for $30, including holiday-themed coooking lessons.
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