Oh Man! Ramen has been in a sort-of soft open stage for a while now, offering a lunch service at Scratch|Bar & Kitchen in Encino. But now the ramen restaurant from chefs Luke Reyes and Philip Frankland Lee is gearing up for dinner, and they're testing out their new dishes with a Feastly pop-up. For $50, diners are privy to a six-course meal that includes gyoza, tonkotsu ramen, lettuces, crudo, tempura and green tea ice cream. Wash it all down with Asahi beers that flow freely throughout the night.
Time Out says
Details
- Address
- Price:
- $50
- Opening hours:
- Fri 7:30pm
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