Originally from Japan, this budget-friendly chain in Torrance, Arcadia and Rowland Heights offers all-you-can-eat shabu with attentive service and all the traditional trimmings. Choose from four broths: dashi (the standard), tomato, tonkotsu or sukiyaki broth, then six different kinds of meat, including beef chuck, beef round and kurobuta pork shoulder. More importantly, the restaurant allows reservations, which not every AYCE hot pot restaurant offers—and that means diners can do less waiting and more eating.
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